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Title | : | Christopher Kimball's Milk Street Television |
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Genre | : | Documentary |
Overview | : | Christopher Kimball visits Fuchsia Dunlop in London to learn about the Chinese approach to cooking. Chinese white-cooked chicken with ginger-soy dressing; using an Asian cleaver vs. a Western chef's knife; hot oil-flashed chard with ginger scallions and chili. |
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