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| Title | : | America's Test Kitchen |
|---|---|---|
| Genre | : | Documentary |
| Overview | : | Weeknight dinners should be quick to make and satisfying. We show you how to perfect two recipes that are both: Pan-Seared Chicken Breasts and Sautéed Pork Cutlets. Recipe: Pan-Seared Chicken Breasts, Sautéed Pork Cutlets with Mustard-Cider Sauce Equipment: Fire Extinguishers, Meat Pounders |
| How to watch? | : | Select a server above. If one doesn't work, try another. The video should load quickly! |
