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| Title | : | Diners, Drive-Ins and Dives |
|---|---|---|
| Genre | : | Documentary, Reality |
| Overview | : | Pat's BBQ (Salt Lake City, Utah) • Blow Fly Inn (Gulfport, Miss.) • Tune-Up Cafe (Santa Fe, N.M.) Guy Fieri uncovers some places the regulars keep piling into: In Santa Fe, a little café serving El Salvadoran specialties; In Salt Lake City, a barbeque joint where folks line up for the house special -- burnt ends. And on the Mississippi coast, a joint on stilts where they re doing Creole favorites. |
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