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| Title | : | Diners, Drive-Ins and Dives |
|---|---|---|
| Genre | : | Documentary, Reality |
| Overview | : | Guy Fieri's grabbing all kinds of grub, from arancini and veal scaloppini in Delaware to shawarma and first-rate falafel in San Diego, not to mention pizza topped with lamb sausage and pig cheeks in Vancouver, British Columbia. |
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